Planning a product aimed at the nutrition-minded? Consider adding a significant amount of grains, which are rich in dietary fiber!
Researchers from the National Cancer Institute in Rockville just released a new study examining the relationship between dietary fiber intake and mortality from specific causes. They were able to conclude that dietary fiber intake significantly lowered risk of death in men and women. More specifically, fiber lowered the risk of death from cardiovascular, infectious, and respiratory disease by 24% to 56% in men and 34% to 59% in women.
Spruce up your fiber-rich snack by making it flavorful and eye appealing! Biosun distributes flavors for one of the world's largest flavor producers, as well as a vast array of natural and artificial colors.
Read more details about the fiber study here.
Wednesday, February 23, 2011
New world's hottest chile delivers punch greater than military chili hand grenades
A new chili has been developed which reportedly delivers a punch greater than the chili hand grenades used by the Indian Army.
Click here for more on the too-hot-to-handle Infinity Chili!
Biosun Flavors & Food Ingredients distributes flavors including hot and spicy flavors.
Wednesday, February 16, 2011
Plan on getting fruity in 2011?
Superfruit flavor trends for 2011 include Aquaje, Borojo and Cherimoya
Aguaje
This fruit comes from a palm tree that is native to swamps and wet areas in South America. Its sweet flavor is most popular in ice cream, wine, juice and jam.
Borojo
This fruit grows from a tropical tree that is native to Colombia and Ecuador. It's sour and sweet taste is most often found in jam, wine, and desserts.
Cherimoya
This superfruit grows from an evergreen shrub that is native to Ecuador, Bolivia, Chili, Peru, and Colombia. Mark Twain once described it as "the most delicious fruit known to man." It is commonly used in hot sauce, ice cream and other various desserts, and wine.
Find out about more and this year's trends in superfruits.
Biosun Flavors and Food Ingredients is a primary flavors distributor for one of the world's largest flavor producers. Contact us for any of your superfruit flavor needs!
Aguaje
This fruit comes from a palm tree that is native to swamps and wet areas in South America. Its sweet flavor is most popular in ice cream, wine, juice and jam.
Borojo
This fruit grows from a tropical tree that is native to Colombia and Ecuador. It's sour and sweet taste is most often found in jam, wine, and desserts.
Cherimoya
This superfruit grows from an evergreen shrub that is native to Ecuador, Bolivia, Chili, Peru, and Colombia. Mark Twain once described it as "the most delicious fruit known to man." It is commonly used in hot sauce, ice cream and other various desserts, and wine.
Find out about more and this year's trends in superfruits.
Biosun Flavors and Food Ingredients is a primary flavors distributor for one of the world's largest flavor producers. Contact us for any of your superfruit flavor needs!
Adventurous Flavors, Wellness Foods Trending in 2011
Cloudberry. Umami. Arepas.
These are just some of the projected trends for 2011!
For more trends visit the Food Product Design website.
These are just some of the projected trends for 2011!
For more trends visit the Food Product Design website.
Subscribe to:
Posts (Atom)